A simple way to ripen unripe plums at home and save them from the bin
Hard, tart plums don’t have to be wasted. With a warm windowsill or a paper bag (plus a little ethylene help), they’ll soften and sweeten in just a few days.
5 min read
Hard, tart plums don’t have to be wasted. With a warm windowsill or a paper bag (plus a little ethylene help), they’ll soften and sweeten in just a few days.
Cherry plum is a tough, fast-growing plum that doubles as an ornamental and a fruitful garden tree. It flowers generously in spring and ripens masses of juicy fruit from August into September for eating fresh or preserving.